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Monthly Archives: April 2014

Fermented Friday – Gin and Juice and Spring

Scribing English All Over The Place

After a rough day that I’ll get into later, a gin is the way to top it off.

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Gin and limeade with frozen strawberries and cucumbers. The only thing missing is a sprig of mint.

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Posted by on April 25, 2014 in Uncategorized

 
 
Sarah Bakewell

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